| Char Koay Teow - the more chili and kuchai the better. |
| Nonya Laksa |
| The man speaks good hokkien. Kudos to him! |
| Mee Goreng |
| Lots of variety. I like the Bee Ko Moi. |
| The usual bustle around here. Picture taken after 12pm. |
| Char Koay Teow - the more chili and kuchai the better. |
| Nonya Laksa |
| The man speaks good hokkien. Kudos to him! |
| Mee Goreng |
| Lots of variety. I like the Bee Ko Moi. |
| The usual bustle around here. Picture taken after 12pm. |
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